Want to join our I Do Crew & Events Team?
We are Hiring!
If you are passionate about the hospitality & wedding industry and enjoy working in a dynamic and fast-paced environment, we encourage you to apply for one of our exciting positions.
Opportunities
Events Team &
I Do Crew
Part-Time
Salary Range: $18 Hourly
Position: Operations & Events Team Member
Hours: Working hours will include some weekdays and event-based weeknights, weekends, and holidays. *We will be flexible with student schedules.
Purpose: Assist Venue Director before, during, and after events. May require guest services on occasion.
Areas of responsibility:
• Set up, teardown, and clean-up of events according to the specifications provided by the venue director.
• Ensure that all tables, chairs, event equipment are set up correctly and in a timely manner.
• Assist in the loading and unloading of equipment and supplies.
• Perform event opening and closing checklists
• Respond to guest inquiries and special requests promptly and professionally; notify director of complaints or unusual situations.
• Maintain cleanliness and orderliness in the event space before, during, and after the event.
• Communicate effectively with the venue director and other team members to ensure the success of the event.
• Other duties as assigned
Requirements:
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Physically able to lift and carry heavy objects (25+ lbs), stand for long periods, and perform repetitive tasks.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and under pressure.
• Willingness to learn and take direction.
Bar Team
Part-Time
Salary Range: $14 Hourly + tips
Position: Event Bartender
Hours: Working hours will include some weekdays and event-based weeknights, weekends, and holidays.
Purpose: Provide prompt and courteous service to guests and assist Venue Director during events.
Areas of responsibility:
• Perform bar opening and closing checklists.
• Notify Director of any complaints or unusual situations.
• Prepare and serve a selection of mixed drinks, beer, and non-alcoholic beverages.
• Use DSE’s point-of-sale system and ensure customer orders are properly entered, and checks closed.
• Other duties as assigned.
Requirements:
• Previous experience as a bartender is preferred but not required.
• Must be 21 years of age.
• Must be ServSafe Certified. Diamond Spur will facilitate certification for those that are not.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Physically able to lift and carry heavy objects (25+ lbs), stand for long periods, and perform repetitive tasks.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment and under pressure.
• Willingness to learn and take direction.